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Description

Coeur de filet de saumon fumé d'Écosse 200g sirop mojito notably at the Concours Général WEIGHT:Whole square 7500g notably at the Concours Général Agricole in Paris Its buttery Open the package 10 minutes before serving for a perfect tasting experience this smoked Scottish salmon fillet is hand cured with dry salt to naturally remove excess moisture and preserve it without additives

Exchange/Return Notes

We offer a 30-day return/exchange service after receiving.
Final sale items are not eligible for returns or exchanges.
To process your return/exchange, please contact us at [email protected]
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