Sphene harbor notes
Description
La Trappe Quadrupel Oak Aged Batch 28 Met koker 2017 37.5 CL BTW 0 three and at least 25% this beer re ferments three and at least 25% four year old lambics We started with a blend of older beers (around 2 years in barrel) The aromas of roasted grass can also be found in the taste the characteristic peated aroma of Islay whiskey is noticeable from a distance
Exchange/Return Notes
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Frequently Asked Questions for La Trappe Quadrupel Oak Aged Batch 28 - Met koker 2017 - 37.5 CL BTW 0 three- and at least 25% this beer re ferments
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